Domaine Francois Raveneau
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Offers subject to remaining unsold E&OE. 09/11/2026
Domaine François Raveneau is surely the most recognised Chablis producer in Burgundy. The domain was created only in 1948 by François Raveneau but by the 1980s it was already receiving rave reviews from wine critics in France when it started to export to the USA, which increased its recognition.
With 9.29 hectares of vineyards, Raveneau produces one of the most sought-after white wines in Burgundy, producing both grand et premier cru wines. The domain takes great care with its farming methods and is one of only 4 producers in Burgundy which harvests by hand. The wines are aged in oak barrels for a few months and are transferred to stainless-steel vats for 3-6 months before bottling.
The domain produces approximately 50,000 bottles per year in total, across 8 different wines. This limited production contributes to the high demand and exclusivity of bottles of Raveneau. The first level of Chablis premier cru bottles from recent vintages starts at around £250. The prices are more expensive for their Chablis grands crus such as ‘Le Clos’, which can be found on the market for around £1400.
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