(50% Chardonnay, 30% Pinot Noir and 20% Pinot Meunier, with 7 g/l dosage): Bright straw. Vibrant aromas of lemon pith, pear skin and honeysuckle, with a chalky topnote. Dry, sharply focused lemon and lime flavors become deeper with air and pick up brioche and ginger nuances. Firm, chewy and dry, finishing with very good clarity and stony persistence.
Robert Parker 90
The Delamotte NV Brut is a bright, fresh and aromatic blend of approximately 55% Chardonnay, 35% Pinot Noir and 10% Pinot Meunier that spends 30 to 36 months on the lees prior disgorgement. The current release is based on the 2014 harvest and was disgorged in 2017. It starts with fresh, bright fruit aromas intermixed with lovely brioche and nougat aromas and a delicate Kirsch tone. Mouthfilling, fine and fresh on the palate, this is a charming but serious Champagne from one of the region’s oldest houses. Tasted from lot L63DN28917, November 2018.
Anticipated maturity: 2018-2024