Robert Parker 94
Tasted with Anthony Barton at the Saint Julien restaurant, this behemoth of a wine is definitely starting to pump on cylinders. As before, it needs considerable decanting, but it unfurls beautifully in the glass to reveal blackberry, dark plums, a touch of sandalwood and warm gravel. Coming direct from the property, there is a touch more fruite compared to other bottles. The palate is medium-bodied with great depth and breadth: less masculine than before, mellowing nicely with layers of lifted blackberry, plum, wild strawberry and cedar that leads to an extraordinarily long finish. There is a sense of harmony and composure to this wine that makes it utterly beguiling. Top class. Tasted November 2011.
Still young-looking and – young-smelling. Very full and rich nose. Opulent. Slightly dusty. Even more robust than most other vintages.
Anticipated maturity: 2005-2018