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Abreu Vineyards is a prestigious winery based in Napa Valley, California, USA, founded by third-generation rancher David Abreu in 1986. Abreu is considered a visionary winemaker, once described by Robert Parker as one of the “most influential wine personalities of the last 20 years”. His estate is renowned for producing some of the most sought-after and critically-acclaimed wines in the world.
Abreu’s winemaking philosophy centres around the belief that exceptional wines are born in the vineyards. With a meticulous focus on terroir, soils, and sustainable farming practices, the estate carefully cultivates its vineyards to produce exceptional fruit.
The early days of the estate saw David pioneering viticultural techniques new to the region, that he would garner from research trips to Bordeaux. Now working alongside Brad Grimes, Abreu produces a limited amount of wine each year from his 40-hectare vineyards in Cappella, Las Posadas, Howell Mountain, Madrona Ranch and Thorevilos sites, primarily focusing on Cabernet Sauvignon-based blends.
These wines are highly regarded for their opulence, balance, and ability to age gracefully over time. Abreu wines are coveted by collectors and wine enthusiasts alike.
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